Description
Probiotic Power™ is a stabilized source of Lactic Acid Bacteria including Lactobacillus acidophilus, lnulin and certain vitamins. Feed to any animal at time of stress. Stress occurs during ration change, birth, weaning, shipping, and weather changes. Lactic Acid Bacteria helps maintain normal appetite and digestion.
Marketing Sheet
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Safety Data Sheet
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Tech Sheet
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Feeding Directions & Recommendations Cattle:
Lactating . . . . . . . . . . . . . . . . . . . . 5 g/head/day
Stockers . . . . . . . . . . . . . . . . . . . . . 5 g/head/day
Feedlot
0 – 4 days . . . . . . . . . . . . . . . . . . 5 g/head/day
4 – finish . . . . . . . . . . . . . . . . . 2.5 g/head/day
Calves
Newborn & purchased. . . . . . 5 g/head/day
Milk/Milk replacer . . . . . . . . 2.5 g/head/day
Swine:
Birth . . . . . . . . . . . . . . . . . . . . . . . 2.5 g/head/day
Purchased (for three days) . . . . 1 g/head/day
Weaning to market . . . . . . . . . 2.5 g/head/day
Sows & gilts . . . . . . . . . . . . . . . . 2.5 g/head/day
Lactating Sows . . . . . . . . . . . . . 2.5 g/head/day
Suckling/Weaning pigs (3-9 weeks) . . . . 15 g/gallon of water†
Grower/Finisher (weaning to market) . . . . . . . 10 g/gallon of water†
Gestation/lactation. . . . . . . 10 g/gallon of water†
Poultry: . . . . . . . . . . . . . . . . . .5 g/gallon of water†
Sheep & Goats: . . . . . . . . . . . . . . .2.5 g/head/day
Horse:
Foals
Birth . . . . . . . . . . . . . . . . . . . . . . .5 g/head/day
After birth . . . . . . . . . . . . . . . 2.5 g/head/day
Adult
Maintenance . . . . . . . . . . . . . 2.5 g/head/day
Breeding & Performance . . . 5 g/head/day
Cats & Dogs: . . . . . . . . . . . . . . . .2.5 g/head/day
E xotic Animals:
Birth. . . . . . . . . . . . . . . . . . . . . . . . . 1 g/head/day
Under 50 lbs . . . . . . . . . . . . . . . . .1 g/head/day
Over 50 lbs . . . . . . . . . . . . . . . . .2.5 g/head/day
† Add through water system at rates equal to one gallon/128 gallons drinking water. Unused portion of stock solution should be refrigerated and used within 24 hours.
Ingredients Dextrose, Choline Bitartrate, Niacinamide, Silicon Dioxide, Vitamin A Acetate, d-Activated Animal Sterol (Vitamin D3), Inulin, Dried Lactobacillus acidophilus Fermentation Product, Dried Enterococcus faecium Fermentation Product, Dried Lactobacillus plantarum Fermentation Product, Dried Lactobacillus casei Fermentation Product, d-Calcium Pantothenate, dl-Alpha Tocopheryl Acetate (Vitamin E), Ascorbic Acid, Riboflavin Supplement, Vitamin B12 Supplement, Pyridoxine Hydrochloride (Vitamin B6), Folic Acid, Thiamine Hydrochloride, Turmeric, Egg Protein, and Chitosan.
Guaranteed Analysis (MIN PER LB)
Vitamin A. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2,800,000 IU
Vitamin D3. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1,200,000 IU
Vitamin E. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1,000 IU
Vitamin B12. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5,000 mcg
Pyridoxine. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 250 mg
Ascorbic Acid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1,000 mg
Niacin. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6,000 mg
Choline. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5,000 mg
Pantothenic Acid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2,000 mg
Riboflavin. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 500 mg
Folic Acid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150 mg
Lactic Acid Bacteria* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Billion CFU**
*Lactobacillus acidophilus, Enterococcus faecium, Lactobacillus plantarum,
Lactobacillus casei
** Colony Forming Units
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